FEET Culinary Program: FEB 17th, 2026

Empowering Youth Ages 15-29 Through Skills Training & Employment

Program Dates: February 17th - March 20, 2026

The F.E.E.T. program is a comprehensive 10-week employment training initiative that combines 5 weeks of paid in-class skills training with 5 weeks of paid work placement. Participants receive $17.60/hour throughout the program while developing essential workplace skills. This is a full-time commitment for the full 10 weeks. 

What We Offer:

• Industry-recognized certifications (Food Handler, CPR, Smart Serve, WHMIS)
• Hands-on culinary training and general employability skills
• Resume building and interview preparation
• Job placement assistance with employer partners
• Transportation support